MicroHarvest Scales Microbial Protein Production to 10 Tons Daily in New Trial
German biotech MicroHarvest, the developer of one of the fastest protein production technologies in the world, announces it has reached a significant scaling milestone in a new large-scale trial. The startup claims it has expanded its production process to 10 tons per day in a single vessel, representing a ten-fold increase over its current capacity. MicroHarvest states that this significant progress validates its ability to deliver sustainable proteins in quantities …
UMAMI Bioworks to Establish South Korea’s First Cultivated Seafood Facility Through Strategic Partnership
UMAMI Bioworks (previously Umami Meats) continues to expand its footprint across Asia to offer sustainable solutions to the growing demand for seafood products. Today, the Singaporean company announces a strategic partnership with South Korean biotechnology firm KCell Biosciences and bioprocess solutions provider WSG to establish a scalable production pipeline for cultivated seafood in South Korea. The parties also intend to co-invest in a GMP-compliant hub facility to produce cultivated eel …
Believer Meats & GEA Partner to “Produce Cultivated Meat Products at the Right Cost”
Israel’s Believer Meats and GEA Group, one of the world’s technology and equipment suppliers for food manufacturers, have announced a strategic partnership to make cultivated meat more affordable, accessible, and sustainable. The collaboration will focus on co-developing technologies and processes to improve the unit economics and sustainability of cultivated meat production, starting with chicken and potentially expanding to other products. The collaboration follows Believer Meats’ recent MOU with AGWA, Abu Dhabi’s new food …
Roundup: The Biggest News in Cultivated Meat and Seafood from the 1st Half of 2024
Although the cellular agriculture industry is traversing a consolidation phase and is facing the challenge of slower investor interest, the sector is building itself from the ground up, achieving all sorts of significant milestones — the first steps of what is set to become the fourth agricultural revolution. Here we look back on the biggest news stories in cultivated meat and seafood from H1 2024, and there have been several …
Ever After Foods Raises $10M for “Unmatched” Cost-Effective Bioreactor Platform for Cultivated Meat Producers
Israel’s Pluri (Nasdaq: PLUR) (TASE: PLUR) announces that its cultivated meat subsidiary Ever After Foods, formerly Plurinuva, has secured $10 million in a funding round from US and EU strategic investors, including a second investment from Israel’s Tnuva Group and Pluri itself. With the new capital, Ever After Foods aims to propel its technology platform to become a technology enabler for cultivated meat producers. The company claims it has developed …
Aqua Cultured and Ginkgo Bioworks Unveil Collab to Produce “Sushi-Grade” Fermented Alt Seafood at Large Scale
Chicago’s Aqua Cultured Foods and the Boston-based biotech Ginkgo Bioworks (NYSE: DNA) announce a collaboration to transform alternative seafood production with a cost-effective, large-scale process. Aqua Cultured is known for creating fish-free products, including tuna, whitefish, calamari, shrimp, and scallops, that closely resemble the texture, taste, and appearance of fresh-caught seafood. The company uses traditional and biomass fermentation and a consortium of microbes, including fungal strains, to transform unprocessed organic matter …
New Fermentation Report: Scaling is Not the Only Solution to Reach Price Parity with Animal Products
Synonym Biotechnologies has launched its latest The State of Global Fermentation Report, providing insights on the existing microbial fermentation capacity and profitability drivers to help companies address uncertainty in key capacity decisions. Using the database Capacitor, which highlights the scope and diversity of existing fermentation capacity, and the new tool Scaler, a cutting-edge techno-economic analysis engine, the report suggests: Scale matters to reach price parity, however, scale is not the only solution: …






